Steps to Prepare Favorite Our Family's Cabbage Rolls

Our Family's Cabbage Rolls.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, our family's cabbage rolls. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Our Family's Cabbage Rolls is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Our Family's Cabbage Rolls is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have our family's cabbage rolls using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Cabbage Rolls:

1. {Prepare 6 tbsp of Panko.
2. {Prepare 4 tbsp of Milk.
3. {Prepare 1/2 of Onion.
4. {Take 200 grams of Ground pork and beef mixture.
5. {Get 1 of Egg.
6. {Get 2 tbsp of Ketchup.
7. {Take 1 dash of Salt and pepper.
8. {Prepare 8 of leaves Cabbage.
9. {Make ready 1 pinch of Plain flour.
10. {Take 2 slice of Bacon.
11. {Prepare 1 tbsp of Butter.
12. {Get 2 of Soup stock cubes.
13. {Get 50 ml of Frozen green peas.

Instructions to make Our Family's Cabbage Rolls:

1. Soak the panko with milk. Mince the onion..
2. Combine the meat, egg, panko, onion and mix together. Season with ketchup, salt and pepper. Form 8 barrel-shaped patties..
3. For the cabbage, peel the leaves carefully from the outside. Boil 2 to 3 leaves each in boiling water until soft, then remove the hard stem..
4. Spread out the cooked cabbage leaf. Dust with flour using a tea strainer. Top with the fillings made in Step 2 and wrap..
5. Chop the bacon into 1cm pieces. Heat butter in a pot and fry the bacon..
6. In the same pot, align the cabbage rolls. Pour in 2-3 cups of water. When it comes to a boil, season with soup stock cubes and salt. Cover the pot and simmer for 20 to 30 minutes..
7. Sprinkle on the green peas. Cook for another 2 to 3 minutes, then transfer to a serving dish..

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